Move over meat, there's a new sheriff in town! Vegetarian Meatballs are taking over where their meaty counterparts left off. It's no secret that adding meatballs to a pasta meal makes…
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Vegetarian Entrées
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Bump up your lasagna game by adding grilled eggplant to traditional noodles, sauce and cheese. This creates a hearty, smokey flavored vegetarian lasagna that's sure to please everyone.…
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Nutrient rich pearl barley risotto (instead of rice) can be made with or without wine. Find out how to make this dish to your liking...…
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This Margherita Pizza on Cauliflower Crust explodes with flavor! Check out our easier process for preparing the cauliflower for this crust.…
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Today, I was in the mood for protein and first on my hit list was tofu! I still had some leftover Chunky Vegetable Marinara in the refrigerator, so I decided that…
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Some days, I just want veggies and no pasta. Do you ever have “no pasta” days? Admittedly, I go both ways…some days I really want pasta and other days, I don’t…
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This is a staple sauce in my house. I have been chopping up veggies and creating chunky marinara sauce since before I can remember. You can make this with whichever vegetables…
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It’s Friday and that’s the day to wrap up anything you haven’t accomplished during the week and get it off your desk before the weekend comes. I don’t know about you,…
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Stuffed bell peppers are a classic and well-loved dish in our house and Stuffed Peppers Olé is an all time favorite! Stuffed Peppers Olé are great because they’re super easy to…